Vertical Farming Podcast

Vertical Farming Podcast

The Vertical Farming Podcast stands at the intersection of agriculture and innovation, offering listeners a deep dive into the world of vertical farming. This podcast series is dedicated to exploring how vertical farming techniques can revolutionize the way we grow food, making it more sustainable, efficient, and accessible. Through engaging discussions, expert interviews, and case studies, the podcast sheds light on the latest advancements and challenges in the industry.

Technological Innovations in Vertical Farming

Vertical farming relies heavily on technological innovations to maximize crop yield and efficiency in controlled environments. The podcast explores cutting-edge technologies such as hydroponic and aeroponic systems, which allow plants to grow without soil, and the use of LED lighting to optimize growth conditions. Automation and AI are also highlighted as key drivers in improving the scalability and sustainability of vertical farms.

Sustainability and Environmental Impact

One of the core themes of the Vertical Farming Podcast is sustainability. The series delves into how vertical farming offers a solution to traditional farming’s environmental challenges by using significantly less water, reducing the need for chemical fertilizers and pesticides, and enabling local food production to minimize transport emissions. The podcast also discusses how vertical farming can contribute to urban green spaces and biodiversity.

Interviews with Industry Leaders

The Vertical Farming Podcast features interviews with a wide range of guests, including founders of vertical farming startups, researchers, and policy makers. These interviews provide valuable insights into the practical aspects of running a vertical farm, the latest research developments, and the policy landscape affecting urban agriculture. Guests also share their visions for the future of food production and how vertical farming fits into this picture.

Emerging Trends and Future Outlook

The future of vertical farming and its role in the global food system is a recurring topic on the podcast. Discussions cover emerging trends, such as the integration of vertical farms into urban infrastructure, advancements in genetic engineering to develop crops suited for vertical farming, and the potential for vertical farms to enhance food security in areas with limited arable land. The podcast emphasizes the importance of innovation, investment, and collaboration in realizing the full potential of vertical farming.

Samuel Bertram Shares Long-Term Vision for Vertical Farming and Nutrition at Scale

Samuel Bertram, CEO and Co-Founder of OnePointOne and Willo, emphasizes nutrition as the most urgent global challenge.

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Marcos Enriquez Outlines ISI Farmer’s Urban Vertical Farming Model in Madrid

Marcos Enriquez is launching a coworking-based vertical farming platform in Madrid focused on microgreens and local distribution.

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Tahir Abdul Bari Discusses Expansion of Vertical Farming Show and AgriTech Focus in the Middle East

Tahir Abdul Bari, Founder & CEO of TAB Group, highlights vertical farming’s relevance in MENA & outlines the event’s evolution since 2020.

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Nona Yehia: Vertical Harvest’s Vision for Inclusive Growth in Vertical Farming

Nona Yehia, CEO and co-founder of Vertical Harvest, discusses the intersection of food justice, inclusive employment, and vertical farming.

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Qiana Mickie: Championing Food Justice Through Urban Ag in NYC

Qiana Mickie reflects on her upbringing in New York City and how it inspired her urban agriculture and food justice advocacy.

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Jessica Staha on Microbial Innovation and Leading in CEA

Jessica Staha shares insights on her transition from molecular biology to leading LPC Naturals as CEO.

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Mary Kathryn Scala on Local Food Supply and Modular Farm Solutions

Mary Kathryn Scala, Co-founder of Freight to Plate, leads a modular farming initiative focused on reshaping local food production through vertical container farms.

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Lotte van Rijn on Greenhouse Innovation, Robotics, and Global Food Systems at Certhon

Lotte van Rijn, General Manager at Certhon, grew up in the Westland region of the Netherlands and has been immersed in the greenhouse industry since childhood.

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Alberto Campanaro’s Journey into Plant Science and Cold Plasma Innovation

Alberto Campanaro’s background in plant science combines academic training in industrial biotechnology with research experience in open-field agriculture.

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Robin Vincent of Canobi on Data-Driven Farming, Mid-Sized Growers, and the Path to Smarter CEA

Meet Robin Vincent, CEO of Canobi, as he shares insights on modular farm management and innovative farming solutions.

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