Controlled Environment Agriculture Reports

AI & Robotics Continue Rapid Expansion in Indoor Vertical Farming

AI & Robotics Continue Rapid Expansion in Indoor Vertical Farming

Artificial Intelligence (AI) and Robotics are extending their reach in indoor vertical farming this month as companies strive for greater efficiency, productivity, and sustainability. These advanced technologies are overhauling traditional agricultural practices, turning farming into a data-driven, high-precision activity.

A noteworthy player in this technological revolution is Blue Radix, a leader in the Autonomous Growing sphere. Recently, Blue Radix announced the transition into a new phase of its business strategy, indicating potential advancements and transformations in its operations. Furthermore, its approach has received financial backing from notable investors Navus Ventures and Investment Cooperative Horticoop, signifying the potential of integrating AI and robotics in indoor farming.

Revol Greens, a pioneer in sustainable agriculture, recently launched what they consider the world’s most extensive controlled environment agriculture (CEA) lettuce facility in Temple, Texas. This innovative facility drastically reduces water and land usage using advanced AI tools and efficient resource management techniques. In addition, the high-tech greenhouse utilizes technology to regulate environmental factors such as climate and irrigation, thus maximizing productivity and efficiency throughout the year.

However, the adoption of AI and Robotics remains a costly endeavor for many farmers worldwide. They are more expensive than traditional tools and require specific knowledge, making them inaccessible to most small-scale farmers. The digitalization of farms also poses significant threats due to increased cyberattacks, indicating an urgent need to invest in security solutions and government regulations.

Despite these challenges, indoor vertical farms are expanding their facilities and reaching new markets. Large indoor vertical farming companies like Plenty and GoodLeaf Farms have announced expansion plans and significant funding, indicating potential growth in this sector. At the same time, smaller companies face pressure due to a drop in investment interest, rising interest rates, and customers’ decreasing willingness to pay, possibly exacerbated by countries entering a technical recession.

Retail outlets face substantial challenges in ensuring a consistent fresh produce supply due to climate change-induced agricultural disruptions, labor shortages, and complex supply chain issues. As a result, several large indoor vertical farming companies are expanding their retail distribution. For example, Square Roots plans to open a new facility, and Aerofarms has expanded its partnership with Amazon Fresh to supply microgreens nationwide.

Lastly, the agri-tech business landscape is experiencing seismic shifts, as evidenced by the monthly flurry of mergers and acquisitions (M&A) deals. For instance, Green Simplicity was acquired by GreenV, and Vindara Inc., an indoor farming seed development specialist, was sold to Sandton Capital Solutions Master Fund V, L.P.

Read the complete report here.

Photo by Brian McGowan on Unsplash 

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