Key Takeaways European Parliament’s approval of NGT legislation amendments marks a pivotal moment for agricultural innovation. Vote results show a divided stance among MEPs, with significant support and opposition across […]
Key Takeaways: Inaugural Event: The ReACH Innovation Summit, hosted in St. Louis by BioSTL and Bayer, brings together leading thinkers in agriculture to pitch innovative solutions. Collaborative Coalition: The Regenerative […]
Key Takeaways: Brand Transition: agInnovation emerges as the successor to the Experiment Station Section, representing agricultural research across US Land-grant universities. Objective: The initiative seeks to attract a new cohort […]
Key Takeaways: Emergence from Stealth Mode: Loamist announces its public debut along with the release of its pioneering Biomass Explorer™ product. Successful Funding Round: Secures $1M in pre-seed financing from […]
Key Takeaways: Innovative Agricultural Practices: SGP Foods integrates green logistics and plant-based innovations to tackle climate change and secure food sustainability. Sustainable Development with Allied Fibre Crops: Through the Allied […]
According to Grand View Research, the global mushroom market is witnessing an unprecedented growth trajectory, with projections estimating a Compound Annual Growth Rate (CAGR) of 9.7% from 2022 to 2030. […]
Key Insights: Growing Trend of Plant-Based Diets: Bunge et al. (2024) explore the integration of plant-based alternatives (PBAs) and whole foods (WFs) as substitutes for animal-source foods (ASFs) in Swedish […]
Key Insights: Challenges in Quantification: Gatto and Maksym Chepeliev (2024) discuss the difficulties in accurately quantifying global food losses and waste (FLW) due to the lack of harmonized global estimates […]
Key Insights: Wheat Blast Threat: Diego et al. (2024) examine the expansion of wheat blast, a significant fungal disease caused by Magnaporthe oryzae pathotype Triticum, since its emergence in Brazil […]
Key Insights: Intercropping Benefits: Wang et al. (2024) explore the potential of intercropping, specifically peanut and maize, to enhance plant nutrition and yield, emphasizing the need for a deeper understanding […]