B-farm Signs MOU with Arab Authority for Agricultural Investment and Development
B-farm has signed a Memorandum of Understanding (MOU) with the Arab Authority for Agricultural Investment and Development (AAAID).
Lavie Bio Advances LAV321 Bio-Fungicide for Commercialization Following Successful Field Trials
Lavie Bio announces progress on LAV321 bio-fungicide, achieving 70% efficacy against downy mildew in grape trials.
Red Sun Farms Expands Calgary Distribution Center
Red Sun Farms has expanded its Calgary, Alberta distribution center to 40,000 square feet, adding advanced packing technology and multiple cold rooms with adjustable temperatures.
GrowGeneration Launches New Premium Product Lines to Expand Proprietary Brand Offerings
GrowGeneration announces the launch of three new premium product lines in grow lighting, essential accessories, and grow mediums.
bp & Corteva Announce Intent to Form JV for Crop-Based Biofuel Feedstocks
Corteva Inc. and bp have signed a non-binding memorandum of understanding to form a JV focused on producing biofuel feedstocks for SAF.
FreezeM & Agroloop Hungary Collaborate on Decoupled Insect Farming Model
FreezeM & Agroloop partnered to introduce the first decoupled insect farming factory, separating Black Soldier Fly breeding from production.
Cereals Canada Releases 2024 New Wheat Crop Report
Cereals Canada released its annual New Wheat Crop Report, offering an update on the quality, functionality, and production of Canadian wheat.
NewEnergyBlue & MetGen Partner to Advance Biomass Refining Technologies
NewEnergyBlue & MetGen partnered to integrate their biomass conversion and enzyme technologies to compete with fossil-carbon products.
Plantible Foods Secures $30M in Series B Funding
Plantible Foods announced the completion of a $30 million Series B funding round. The round was co-led by Piva Capital and Siddhi Capital
Deloitte Report Highlights the Need for Sustainable Transformation in Global Food Systems
Deloitte's report, "Turning Point: Feeding the World Sustainably," presented at COP29, explores the social and economic benefits of sustainably transforming global food production.