Plant Science

iGrow News Plant Science

Plant Science

Plant Science News delivers the latest insights and innovations from the world of plant biology, genetics, and sustainable agriculture.

Our coverage spans breakthroughs in crop resilience, soil health, and biotechnology, spotlighting the research and technology reshaping the future of plant science.

Explore how scientists and agronomists are advancing sustainable food production, enhancing biodiversity, and addressing global agricultural challenges. From gene editing to precision agriculture, stay informed on the developments that are driving sustainability and innovation in the field.

Yield10 Bioscience, Inc. signs MOU and License Agreement with Nuseed Nutritional US Inc., granting a commercial license to Omega-3 intellectual property assets.

Yield10 & Nufarm Sign License Agreement for Omega-3 Solutions

Yield10 Bioscience, Inc. signs MOU and License Agreement with Nuseed Nutritional US Inc., granting a commercial license to Omega-3 intellectual property assets.

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PepsiCo Europe and Yara announced a strategic long-term partnership to decarbonize the food value chain across Europe.

PepsiCo Europe and Yara Announce Long-term Partnership

PepsiCo Europe and Yara, a prominent crop nutrition company, have announced a strategic long-term partnership to decarbonize the food value chain across Europe.

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In a recent study, researchers explored public attitudes towards agricultural robots in Germany and their adoption.

Agricultural Robots in Germany: Public Attitudes and Perceptions

In a recent study, researchers explored public attitudes towards agricultural robots in Germany and their adoption.

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A recent study by Han et al. sheds light on the critical yet often overlooked issue of low-frequency floods and their impact on croplands.

Flood Impact on Croplands: A Threat to Agricultural Production

A recent study by Han et al. (2024) sheds light on the critical yet often overlooked issue of low-frequency floods (LFF) and their significant impact on croplands.

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a study led by Tian et al. (2024) has identified a key genetic factor that could revolutionize maize cultivation under high-density planting conditions.

Maize Planting Density: Maximizing Yields and Photosynthesis

a study led by Tian et al. (2024) has identified a key genetic factor that could revolutionize maize cultivation under high-density planting conditions.

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A study by Turo et al. (2024) assesses the global prevalence of pollinator limitation and its impact on crop yields.

Crop Pollinator Limitation: Impact on Global Crop Yields

A study by Turo et al. (2024) assesses the global prevalence of pollinator limitation and its impact on crop yields.

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A comprehensive study by Niu et al. highlighted the significant impact of globalization on soil phosphorus depletion.

Soil Phosphorus Depletion: A Threat to Food Security

A comprehensive study by Niu et al. (2024) has highlighted the significant impact of globalization on soil phosphorus (P) depletion, with far-reaching implications for long-term food security.

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A study by Cheng et al. (2024) examined the genetic and phenotypic diversity of the A.E. Watkins landrace collection of bread wheat.

Exploring the Genetic and Phenotypic Diversity of Wheat

A study by Cheng et al. (2024) examined the genetic and phenotypic diversity of the A.E. Watkins landrace collection of bread wheat.

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Sclerotinia stem rot (SSR) is a major threat to oil-producing crops caused by the fungus Sclerotinia sclerotiorum.

Sclerotinia Stem Rot & its Impact on Oil-Producing Crops

Sclerotinia stem rot (SSR) is a major threat to oil-producing crops caused by the fungus Sclerotinia sclerotiorum.

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Chen et al. (2024) have developed a lightweight detection model, YOLOv8-CML, for Color-changing melon in intelligent agriculture.

Color-Changing Melon Detection Model: Leveraging YOLOv8-CML

Chen et al. (2024) have developed a lightweight detection model, YOLOv8-CML, for Color-changing melon in intelligent agriculture.

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