Key Takeaways
- Over 50 lbs of produce harvested from NY Sun Works’ Hydroponic Learning Lab at NYSCI
- More than 300 plants grown and distributed free to Queens families and local patrons
- Partnership highlights hands-on sustainability science education in action
- NY Sun Works operates over 350 hydroponic labs citywide, including 70 in Queens
- Initiative aims to inspire future scientists and engage communities in local food systems
Community Members Join in Harvest from New York Sun Works’ Hydroponic Learning Lab
New York Sun Works and the New York Hall of Science (NYSCI) recently welcomed Queens families to take part in a harvest of over 50 pounds of fresh produce. The event featured over 300 hydroponically grown plants cultivated in NY Sun Works’ Hydroponic Learning Lab, located inside NYSCI. All harvested produce was distributed at no cost to local families and visitors.
Lisa Gugenheim, President and CEO of NYSCI, emphasized the educational value of the event: “Watching these young people in action, picking living plants and learning about seed to harvest cycles of growing, is exactly the sort of exciting and innovative learning experiences we are known for.”
A Collaboration Focused on Sustainability and Education
The hydroponic lab at NYSCI is part of a broader network of over 350 labs installed and supported by NY Sun Works in New York City public schools, including 70 located in Queens. Each lab is paired with grade-specific, standards-aligned curriculum and teacher training designed to support year-round sustainability science education.
Manuela Zamora, Executive Director of NY Sun Works, highlighted the significance of the project: “Today’s harvest is a celebration for Queens families and residents. Watching the community connect the science of sustainability with the joy of tasting fresh basil is a powerful reminder of the impact of experiential education.”
Bringing Hydroponics to Life for the Public
Installed in August 2024, the Hydroponic Learning Lab at NYSCI demonstrates how vertical farming systems function in real-time. It also serves as a hands-on resource for exploring how hydroponic methods integrate with broader sustainability topics in school settings. The installation offers public access to observe, learn, and taste hydroponically grown produce, providing a practical experience distinct from conventional grocery store options.
Hydroponic systems use LED lighting tailored to plant energy needs and grow crops in soil-free mediums. These technologies enable year-round indoor cultivation, aligning with efforts to localize food production and reduce environmental impacts associated with traditional agriculture.
NY Sun Works: Education, Access, and Engagement at the Forefront
The partnership between NY Sun Works and NYSCI reflects a shared commitment to sustainability education and community access to fresh food. Through the integration of indoor farming technologies with public education and outreach, the initiative aims to build awareness of climate-related challenges and inspire the next generation of environmentally conscious leaders.
