OnePointOne Achieves Organic Certification for Arizona-Based Vertical Farm

Key Takeaways:

• OnePointOne (OPO), a leader in advanced indoor vertical farming, has received organic certification for its Arizona-based farm Willo.
• The certification ensures that OPO’s farming processes meet stringent organic standards, solidifying its commitment to sustainability and consumer health.
• Willo, OPO’s consumer-facing brand, becomes one of the few hydroponic vertical farming brands in the U.S. to offer certified organic produce.
• The certification was granted by Where Food Comes From Organic, Inc., guaranteeing transparency and quality.

Organic Certification Milestone

OnePointOne (Profile) announced that its Arizona vertical farm has achieved organic certification, marking a significant milestone in the company’s mission to provide clean and sustainable produce. The certification confirms that OPO’s innovative farming methods meet the rigorous standards required for organic labeling.

This achievement positions Willo, the consumer brand powered by OPO’s vertical farming technology, as a leading provider of certified organic produce grown in a controlled indoor environment.

Sam Bertram, CEO and co-founder of OnePointOne and Willo, highlighted the importance of this milestone: “Willo exists to provide clean, safe, and highly nutritious food to our customers. Organic certification is evidence of this commitment to do the right thing by our customers and the environment. We will not stop until Willo’s organic produce is within reach of every American, making for a happier, healthier country.”

Advanced Vertical Farming Technology

Willo’s organic produce is grown in vertical farms developed by OnePointOne, combining:

• LED lighting, ensuring optimized plant growth.
• Robotic systems, streamlining the farming process.
• Data analytics, enhancing production precision and consistency.

Bertram further explained the benefits of indoor farming: “Growing indoors means plants are protected from pests, diseases, and a changing climate, ensuring our customers eat only the most nutritious, tastiest produce year-round.”

Commitment to Sustainability and Transparency

Willo’s certification through Where Food Comes From Organic, Inc. ensures that its farming practices align with the highest standards of environmental stewardship and consumer health. While Willo has always avoided pesticides, herbicides, and GMOs, the organic certification provides consumers with an added level of trust and assurance.