Allozymes, a leader in enzyme discovery and engineering, has formed a strategic partnership with Adisseo, a major global player in animal nutrition, to advance sustainable bioprocesses for animal feed production.
Growers Edge, under CEO Matt Hansen, is transforming agriculture with financial tools like crop plan warranties, reducing risks for farmers.
PHT Investment Group has launched the PHT Growth Fund LP to invest in and acquire temperature-controlled food supply chain assets.
A study by Liu et al. made strides in understanding the genetic basis of important traits in peas, a crop essential for human nutrition.
In response to environmental challenges, the horticulture and greenhouse industries are exploring biochar and recycling to reduce waste.
Speaking at the AAPRESID event, Kip Tom urges farmers to actively engage in political discussions to influence agricultural policies.
Gene editing technologies find diverse applications across agriculture, horticulture, forestry, and biotechnology, offering solutions from increasing crop yields to producing pharmaceuticals.
A study by Gross et al. provided insights into how increasing aridity & livestock grazing affect plant phenotypic diversity in drylands.
This funding is part of the larger $3.2M awarded to Vermont by the USDA through the Resilient Food Systems Infrastructure program.
The "inBerry" project explores a data-driven approach to indoor vertical farming, aiming to enhance efficiency.