Ayana Bio to Showcase Plant Cell Technology
Ayana Bio will present its NeuroAdvantage and ImmunAdvantage supplement concepts at SupplySide West 2024 featuring its technology.
Plant Science News delivers the latest insights and innovations from the world of plant biology, genetics, and sustainable agriculture.
Our coverage spans breakthroughs in crop resilience, soil health, and biotechnology, spotlighting the research and technology reshaping the future of plant science.
Explore how scientists and agronomists are advancing sustainable food production, enhancing biodiversity, and addressing global agricultural challenges. From gene editing to precision agriculture, stay informed on the developments that are driving sustainability and innovation in the field.
Ayana Bio will present its NeuroAdvantage and ImmunAdvantage supplement concepts at SupplySide West 2024 featuring its technology.
Bloom Fresh developed low chill cherry varieties to address challenges posed by climate change.
Healthy Hydroponics and SGS Crop Science form a partnership to provide innovative crop protection services for greenhouse growers.
A £2.2 million project funded by Defra’s Farming Innovation Programme will trial precision-bred wheat varieties for sustainable farming.
The NSRI) at the NU and the IANR at the University of Nebraska–Lincoln (UNL) have appointed Meghan Jackson as the new director for FAES.
VOLTZ Vertical Farming expands its product range to include seven varieties of lettuce, alongside herbs, greens, microgreens, and cosmetic flowers.
A study investigated the potential benefits of using microbial biofertilizers and algae-based biostimulants in the cultivation of tomatoes.
Pyrone Systems has successfully submitted its biopesticide registration for Pyronz™ to the Environmental Protection Agency (EPA).
Chiquita, in collaboration with KeyGene, MusaRadix, and Wageningen University & Research (WUR), has developed Yelloway One, a banana hybrid resistant to Tropical Race 4 (TR4)
PhoSul introduces a new phosphate fertilizer designed for sustainable agriculture, offering a solution that enhances crop production while reducing environmental impact.
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