Drought-Tolerant Sweet Potato Hybrids Developed in West Africa
A new study published in Nature by Issa et al. has found that drought-tolerant sweet potato cultivars were not previously reported in West Africa, a dry region. The study aimed […]
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A new study published in Nature by Issa et al. has found that drought-tolerant sweet potato cultivars were not previously reported in West Africa, a dry region. The study aimed […]
The University of California, Davis (UC Davis) unveils five new strawberry varieties resistant to Fusarium wilt, a soilborne disease that has caused crop loss and death in the state. These cultivars also […]
A new study by Hosokawa et al. (2023) sheds light on the relationship between climate and crop production, specifically crop area and cropping intensity, which have been understudied in the […]
Jennifer Doudna and Jill Banfield at the Innovative Genomics Institute have launched a project called “Engineering the Microbiome with CRISPR to Improve our Climate and Health.” The project aims to […]
Wu et al. (2023) conducted a study to explore the effects of drying on the coumarin content of Angelica dahurica, a plant with significant pharmacological properties and commonly used in […]
In a recent study conducted by Sharma, Shukla, and Gupta (2023), the researchers investigated the impact of various bioagents, including Trichoderma harzianum, T. viride, T. virens, Pseudomonas fluorescens, Bacillus subtilis, […]
In a study conducted by Vatankhah et al. (2023), researchers investigated the effects of titanium dioxide (TiO2) nanoparticles on radish plant growth under different light intensities due to its photocatalytic […]
A new $200 million visionary fund will be launched by Oxus Capital, the trailblazing investment firm behind Central Asia's first SPAC, to advance a greener and more just world via […]
University of Nottingham plant scientists have uncovered a brand-new regulatory mechanism demonstrating how plant microbiota collaborate with plant roots to regulate plant branching. For the first time, the research results, […]
Scion, a New Zealand-based research organization, has signed a collaboration agreement with the French National Research Institute for Agriculture, Food, and the Environment (INRAE) and the University of Montpellier. The […]
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