Gourmey Seeks Regulatory Approval for Cultivated Meat Across Multiple Regions
Gourmey has filed regulatory applications for cultivated meat with five authorities, including the FDA and the European Commission.
Greenhouses for Reforestation: Enhancing Forest Restoration
How greenhouses can revolutionize reforestation efforts? Learn how innovative strategies & technology can accelerate forest restoration.
WOCCU’s GROW Project to Strengthen Ukrainian Credit Unions
The World Council of Credit Unions (WOCCU) has launched the GROW Project, a four-year initiative to strengthen credit unions in Ukraine.
DecisionNext Partners with Kilcoy Global Foods
DecisionNext has announced Kilcoy Global Foods as a new agriculture customer in Australia, marking a significant milestone for the company.
Applied Carbon Raises $21.5M to Scale Biochar Production
Applied Carbon, a company specializing in automated biochar production, announced the successful closure of a $21.5M Series A funding round.
NAIC Launches to Optimize Insect Protein Production in North America
The NAIC is a collaborative venture between Bühler and NRGene Canada, focusing on optimizing insect protein production in North America.
Ajinomoto and Shiru Partner to Innovate Sweet Protein Solutions
Ajinomoto and Shiru have formed a partnership to develop and commercialize sweet proteins for use in beverages and specialty products.
Automation Threatens Job Losses in Canada’s Agri-Food Sector
One-third of agriculture jobs & one-fifth of food and beverage manufacturing jobs in Canada are at risk of automation within the next decade.
Global Food Banks Enhance Impact Amid Rising Hunger Rates
The Global FoodBanking Network (GFN) provided food to over 40 million people in 2023, a significant increase from 30 million in 2022.
Arborum Napa Valley Commits $1M to Local and Environmental Causes Before August 20 Wine Release
Caren and Nick Orum, proprietors of Arborum Napa Valley, committed $1M to local social services & environmental conservation organizations.