Governor Brad Little Advocates for Idaho Potato Exports to Japan
Governor Brad Little met with Idaho potato farmers and a Japanese delegation to discuss fresh potato exports to Japan.
NSW Government Expands Farms of the Future Agtech Program to 2028
Key Takeaways: The NSW Government extends the $33 million Farms of the Future Agtech program until 2028, aiming to improve productivity, on-farm technology, and connectivity for farmers. The program seeks […]
Farm Aid 2024 Highlights Farmers Leading the Way in Building Community-Based Food Systems
Farm Aid 2024 celebrated farmers developing community-based food systems that improve food access, farmer income, and local economies.
LandScan Secures Groundbreaking Patent for Digital Twin Technology in Agriculture
LandScan has been granted a patent (US 12,092,625) for "Precision Site Characterization Using Digital Twin," marking a first in the agriculture industry.
Ajinomoto & Danone Form Global Partnership to Reduce GHG Emissions in Dairy Farming
Ajinomoto and Danone have entered a strategic partnership to reduce greenhouse gas (GHG) emissions in the dairy supply chain.
New Study Highlights Benefits of Brazil’s Second-Crop Corn Ethanol System and Alignment with Sustainable Development Goals
A study published in Nature reveals the socioeconomic and environmental benefits of Brazil's second-crop corn ethanol production system.
Rio Tinto Launches Pongamia Biofuels Pilot Project in Australia
Rio Tinto has announced plans to establish Pongamia seed farms in Australia as part of a biofuels pilot project.
Urban Crop Solutions & Inagro Unveil Vertical Farming Tower in Agrotopia
Inagro and Urban Crop Solutions have launched the first of three vertical farming towers at Agrotopia, utilizing dynamic LED lighting and natural sunlight for space-efficient agriculture.
Arzeda Closes $38M Funding Round to Expand
Arzeda has raised $38 million in an oversubscribed funding round led by new investors including Sofinnova Partners, Fall Line Capital, and Sucden Ventures.
Optimizing Waste In PostHarvest Chain of Horticultural Crops
A 2024 study by Shoffe and Johnson highlights the growing concerns around global food loss and waste, estimating that approximately one-third of food produced for human consumption is wasted, as reported by the Food and Agriculture Organization (FAO).