Ÿnsect Reports Raise Questions About Operations
Ÿnsect has entered administration following prolonged financial and operational challenges.
Stay current with the latest vertical farming news, focusing on innovations, business developments, and sustainability practices within the vertical farming industry. This section provides insights for farmers, tech developers, and investors, covering advancements in crop production, energy efficiency, automation, and market trends that are redefining modern agriculture and urban food systems.
Ÿnsect has entered administration following prolonged financial and operational challenges.
AeroFarms, a U.S.-based indoor vertical farming company and supplier of microgreens to the retail market, has announced that it is continuing operations and maintaining supply to customers following a rapid change in its financial situation.
GrowUp Group Limited has sold its entire shareholding in GrowUp Farms to Sun Capital through a pre-packaged transaction.
Agroz has announced the successful cultivation of Japanese strawberries in its CEA vertical farming systems.
GoodLeaf Farms secured $52 million in equity financing to expand capacity at its Alberta and Quebec farms and develop a new R&D centre in Ontario.
Greeneration partnered with Arcadia British School for a STEM Week session, introducing students to the science and innovation behind vertical farming.
SecondBloom, in partnership with M Davis Group, will conduct the complete liquidation of Bowery Farming’s 200,000 sq. ft. vertical farming facility in Locust Grove, Georgia—one of the largest in industry history.
greenhub has released a new 33-page whitepaper titled “Bridging the Data Divide: Building a Common Standard for CEA”, focused on standardizing data measurement and reporting in controlled-environment agriculture (CEA).
Fragaria Fruits Pvt. Ltd., a high-tech farming company, has raised USD 2 million in seed funding to expand its operations and accelerate the commercial production of premium strawberries, blueberries, and raspberries.
Explore how vertical farm hospitals are transforming patient nutrition with fresh food grown onsite for better health outcomes.
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