Food Tech

iGrow News New Technology In Agriculture Food Tech

Food Tech

Food Tech News covers the latest advancements, trends, and breakthroughs at the intersection of technology and food. From AI-driven solutions and robotics to novel processing methods and sustainability innovations, this category highlights the cutting-edge developments transforming the food industry.

Explore stories about startups, major investments, and technological applications shaping the future of food production, distribution, and consumption. Whether you’re an entrepreneur, investor, or food enthusiast, Food Tech News keeps you informed on the innovations defining tomorrow’s food systems.

Heura Foods successfully secured €40 million, marking the most substantial plant-based investment in 2023.

Heura Foods Latest News: Releases Impact Report

Key Takeaways: Heura announces a turnover of €38.3 million for 2023, marking a milestone in the food tech industry. The company’s international sales soared by 63%, with France’s revenue nearly […]

Read More
The Precision Fermentation Alliance (PFA) and Food Fermentation Europe (FFE) have updated the definition of precision fermentation

PFA and FFE are Refining Precision Fermentation

  • by
  • 27th February 2024

Key Takeaways: Refined Definition: The Precision Fermentation Alliance (PFA) and Food Fermentation Europe (FFE) have jointly refined the definition of precision fermentation, emphasizing its distinction from other food production technologies. […]

Read More
Spacegoods secured a €2.9M investment led by Five Seasons Ventures, with participation from Redrice Ventures, Slingshot Ventures, and G-FUND.

Spacegoods Raises €2.9M for Mushroom-Based Wellness Expansion in Europe

Key Takeaways: Seed Funding Achievement: Spacegoods has secured a €2.9 million seed investment led by Five Seasons Ventures, with participation from Redrice Ventures, Slingshot Ventures, and G-FUND. Growth Strategy: The […]

Read More
GEA is investing €18 million in a technology center for alt-proteins in Wisconsin to scale up microbial, cell-based, and plant-based foods

GEA Invests in Alternative Proteins Technology Center in Wisconsin

  • by
  • 16th February 2024

GEA has announced an €18 million investment in a new technology center for alternative proteins located in the state of Wisconsin, USA. This initiative marks a significant step forward in […]

Read More
The WSDA has formally approved Mill's system for converting household food scraps into chicken feed, marking an achievement in the U.S.

Mill’s Food-Recycling System Gains Approval in Washington State

Key Takeaways First-of-its-Kind Approval: The Washington State Department of Agriculture (WSDA) has formally approved Mill’s system for converting household food scraps into chicken feed, marking a pioneering achievement in the […]

Read More
Compost Crew doubled its service reach in Greater Washington, D.C., in 2023, becoming the region's largest food scrap recycling company.

Compost Crew Achieves Milestone Growth in Food Scrap Recycling

Key Takeaways Customer Base Doubled: Compost Crew Inc. more than doubled its service reach in Greater Washington, D.C., in 2023, becoming the region’s largest food scrap recycling company. Record Recycling […]

Read More
Borealis Foods celebrated its Nasdaq listing with a bell-ringing ceremony, marking a milestone in its mission to address global food security

Borealis Foods Inc. Celebrates Nasdaq Listing

  • by
  • 15th February 2024

Key Takeaways: Borealis Foods Inc. (Nasdaq: BRLS), a pioneering food tech company, commemorated its recent Nasdaq listing by participating in the closing bell ceremony, underscoring its remarkable journey since its […]

Read More
GFRP has acquired DisSolves enhancing its portfolio with innovative, biodegradable food packaging technology

GFRP Acquires DisSolves Inc

Key Takeaways: Expansion of GFRP’s Portfolio: Generation Food Rural Partners I, LP (GFRP) has announced its acquisition of Pittsburgh-based DisSolves, Inc., which expands GFRP’s portfolio in sustainable food packaging technology. Innovative […]

Read More
Nature's Fynd has welcomed several notable individuals to its leadership team, each bringing a wealth of experience and expertise.

Nature’s Fynd Latest News: World’s First Fungi-Based Dairy-Free Yogurt

Key Takeaways: Nature’s Fynd introduces the world’s first dairy-free, fungi-based yogurt, expanding its innovative product line. Fy Yogurt offers a sustainable and nutritious alternative to traditional and plant-based yogurts. Available […]

Read More
Aleph Farms is seeking approval for the world's first cultivated beef steaks under the Aleph Cuts brand in Switzerland

Aleph Farms Latest News: Israel Grants Approval for World’s First Cultivated Beef Steaks

Key Takeaways: Historic Regulatory Approval: Israel’s Ministry of Health issued regulatory approval for Aleph Cuts, making it the first non-chicken cultivated meat to receive such approval globally. Environmental and Economic […]

Read More