Precision Fermentation

Fermeate Raises $2 Million Seed Round to Deploy Optogenetic and AI-Powered Control for Industrial Precision Fermentation

Fermeate has closed a $2 million Seed round led by Newfund Capital, with participation from SOSV, Ajinomoto Group Ventures, Ki Tua Fund, Heuristic Capital Partners, Momentum Capital, Plug & Play, Tesserakt Ventures, and Ag Startup Engine.

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Pinnacle Foods Achieves Breakthrough in Methanol-Free Fermentation Technology for Human Lactoferrin

Pinnacle Food Group Limited achieved a technical milestone by creating the first generation recombinant yeast strain to produce human lactoferrin using a patented methanol-free Pichia fermentation method.

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Vivici Launches Vivitein™ LF Lactoferrin Ingredient in U.S. Market

Vivici has launched Vivitein™ LF in the U.S. market, introducing a precision-fermented lactoferrin ingredient designed to overcome traditional supply and cost limitations.

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