Moolec Science Secures USDA-APHIS Approval for Genetically Engineered Peas
Moolec Science announced that it received regulatory clearance from the USDA-APHIS for its genetically engineered peas.
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Moolec Science announced that it received regulatory clearance from the USDA-APHIS for its genetically engineered peas.
A £2.2 million project funded by Defra’s Farming Innovation Programme will trial precision-bred wheat varieties for sustainable farming.
BLOOM FRESH™, a global fruit breeding company, announced the acquisition of Inka’s Berries, a Peru-based blueberry breeding program.
The NSRI) at the NU and the IANR at the University of Nebraska–Lincoln (UNL) have appointed Meghan Jackson as the new director for FAES.
VOLTZ Vertical Farming expands its product range to include seven varieties of lettuce, alongside herbs, greens, microgreens, and cosmetic flowers.
A study investigated the potential benefits of using microbial biofertilizers and algae-based biostimulants in the cultivation of tomatoes.
Pyrone Systems has successfully submitted its biopesticide registration for Pyronz™ to the Environmental Protection Agency (EPA).
Chiquita, in collaboration with KeyGene, MusaRadix, and Wageningen University & Research (WUR), has developed Yelloway One, a banana hybrid resistant to Tropical Race 4 (TR4)
PhoSul introduces a new phosphate fertilizer designed for sustainable agriculture, offering a solution that enhances crop production while reducing environmental impact.
Pairwise has closed a $40 million Series C funding round, led by Deerfield Management, with new investment from Corteva Inc., along with returning investors Aliment Capital and Leaps by Bayer.
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