Heat and Drought Impact Grape Production, Per New Study
In light of the global challenges posed by recurring heat and drought episodes to sustainable grape production, a recent study conducted by Hewitt et al., published in 2023, examines the […]
Canada and Manitoba Governments Pledge Sustainable CAP Funding to Bolster Agricultural Sustainability and Food Safety
The governments of Canada and Manitoba have today announced financial support for Manitoba's producers and processors under the Sustainable Canadian Agricultural Partnership (Sustainable CAP). The funding aims to enhance environmental […]
Remilk Enlists Top Industry Executives from Danone, PepsiCo and Nestle to its Board of Directors
Innovative dairy-alternative company Remilk, known for its pioneering role in producing animal-free milk proteins, has appointed three notable food industry leaders to its Board of Directors. Alicia Enciso (recent CMO […]
Deep Learning Boosts Early Detection of Nitrogen Deficiency Stress in Tomato Plants
A groundbreaking study led by González et al. (2023) has demonstrated the promising capabilities of Deep Learning (DL) techniques for detecting plant stress using raw electrophysiological data. Their research focused […]
Lab-Grown Meat Given Green Light By US Authorities
In a groundbreaking achievement for the future of food technology, UPSIDE Foods and GOOD Meat, key players in lab-grown meat, poultry, and seafood production, announced the successful conclusion of their […]
The Importance of Fertilizers in Controlled Environment Agriculture
Key Takeaways Optimization of Plant Growth: Fertilizers in Controlled Environment Agriculture (CEA) are critical for providing essential macro- and micronutrients needed for optimal plant growth and development. This targeted nutrient […]
Boosting Drought Tolerance in Canola: The Role of Iron Nanoparticles
A recent study by Rezayian, Niknam, and Arabloo (2023) has illuminated the potential of iron nanoparticles (NPs) in enhancing drought tolerance in canola plants, revealing a comprehensive understanding of the […]
Integrating Vertical Farming Into Conventional Agriculture
Intelligent Growth Solutions (IGS) Head of Operations North America, Steve Gereb, has outlined a sustainable vision for the future of vertical farming (VF). We had the chance to catch up […]
Resonant SOP® Lagoon Significantly Reduces GHG Per New Study
Resonant Technology Group (Resonant) has made a groundbreaking announcement regarding the effectiveness of their product, SOP® Lagoon, in significantly reducing greenhouse gas (GHG) emissions in the beef and dairy industries. […]
Agriconnect Acquires Low Carbon Agriculture to Boost Sustainable Farming Transition
Agriconnect, UK's leading agricultural information company, has announced the acquisition of Low Carbon Agriculture (LCA) from Renewable Energy Events Ltd. The LCA consists of four co-located events: the Energy Now […]