Food Tech

Food Tech News covers the latest advancements, trends, and breakthroughs at the intersection of technology and food. From AI-driven solutions and robotics to novel processing methods and sustainability innovations, this category highlights the cutting-edge developments transforming the food industry.

Explore stories about startups, major investments, and technological applications shaping the future of food production, distribution, and consumption. Whether you’re an entrepreneur, investor, or food enthusiast, Food Tech News keeps you informed on the innovations defining tomorrow’s food systems.

Simple Planet: Pioneering Cell-Based Food Innovation

Innovative solutions are imperative in a world facing unprecedented challenges in terms of food security, environmental sustainability, and resource conservation. Traditional food production methods, particularly in the meat and livestock […]

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New Culture’s Animal-Free Cheese Production

In a world where sustainability, environmental consciousness, and animal welfare are essential concerns, industries are seeking innovative ways to reduce their ecological footprint. The dairy industry, notorious for its strain […]

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Clean Food Group Nets £2.3M For Sustainable Oils & Fats Technology

Clean Food Group, a leading UK-based biotech business, has secured a funding injection of £2.3 million to expedite the commercialization of its innovative oils and fats technology, offering a sustainable […]

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TiNDLE Foods Launches Innovative TiNDLE Chicken Pieces

TiNDLE Foods, previously known as Next Gen Foods, has proudly unveiled its newest creation – TiNDLE Chicken Pieces. This product marks the debut of locally-produced, plant-based meat but also stands […]

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N.C. A&T Receives $2M USDA Grant

North Carolina Agricultural and Technical State University’s (N.C. A&T) College of Agriculture and Environmental Sciences (CAES) is set to receive a significant boost in funding with nearly $2 million from […]

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TiNDLE Foods Expands into Plant-Based Milks, Ice Creams, and Sausage

TiNDLE Foods, a leading food tech company formerly known as Next Gen Foods, has announced its expansion into new categories, including plant-based milks, ice creams, and sausages. The company is […]

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GroundForce Capital: A New Chapter in Investing in Sustainable Food Solutions

PowerPlant Partners, a renowned investment firm recognized for supporting some of the most prominent plant-based consumer food and beverage brands, has immediately rebranded to GroundForce Capital. Expanding Focus on Sustainable […]

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Israeli Microalgae Startup Brevel Raises $18.5M in Seed Funding

Brevel, an Israeli startup specializing in microalgae-based alternative protein, has raised $18.5 million in seed funding. The company’s innovative technology combines sugar-based microalgae fermentation with high light concentrations at industrial […]

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Fribourg Pioneers Agri-food and Agritech Innovation

Fribourg, a canton in Switzerland, is gaining global attention for becoming an increasingly attractive destination for companies in the agri-food and agritech sector, as reported by GGBA Switzerland. This development […]

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CULT Food Science Corp Latest News: Bmmune® Enhance Pet Health

CULT Food Science Corp. announced results from third-party nutritional testing of its initial cultivated pet food ingredient, Bmmune®.

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