Urban Farming

The Center for Agriculture and Food Systems (CAFS) at Vermont Law and Graduate School has unveiled a new publication, “Urban Agriculture and Innovative Production: A Guide to Local Policy”, designed to help city governments, farmers, and community organizations navigate the complex policy environment surrounding urban food production in the U.S.

REWE Green Farming In Berlin-Lankwitz, in collaboration with ECF Farmsystems, Celebrates topping-out ceremony with project stakeholders.

Urban farming is gaining attention as a local food production method in cities. Explore the key practices, technologies, global examples, benefits, and challenges of growing food in urban environments.