Food Tech

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Food Tech

Food Tech News covers the latest advancements, trends, and breakthroughs at the intersection of technology and food. From AI-driven solutions and robotics to novel processing methods and sustainability innovations, this category highlights the cutting-edge developments transforming the food industry.

Explore stories about startups, major investments, and technological applications shaping the future of food production, distribution, and consumption. Whether you’re an entrepreneur, investor, or food enthusiast, Food Tech News keeps you informed on the innovations defining tomorrow’s food systems.

Grain & Protein Technologies has entered an agreement to acquire FoodTech Equipment, a division of Munters FoodTech.

Grain & Protein Technologies to Acquire FoodTech Equipment from Munters

Grain & Protein Technologies has entered an agreement to acquire FoodTech Equipment, a division of Munters FoodTech.

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Melt&Marble and Valio are collaborating to create next-generation food products using precision fermentation-based fats.

Melt&Marble & Valio Partner to Develop Next-Generation Food Products

Melt&Marble and Valio are collaborating to create next-generation food products using precision fermentation-based fats.

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Denali’s ReCirculate compost, made from unconsumed food from groceries, is available at over 100 Walmart locations across southern states.

Denali’s ReCirculate Compost Now Available at Walmart Stores

Denali’s ReCirculate compost, made from unconsumed food from groceries, is available at over 100 Walmart locations across southern states.

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The Promise Project will highlight Tunisian AgriFood Tech startups alongside innovators in Energy, Robotics, and Smart Cities at CES 2025.

Tunisian Startups to Shine at CES 2025 With The Promise Project

The Promise Project will highlight Tunisian AgriFood Tech startups alongside innovators in Energy, Robotics, and Smart Cities at CES 2025.

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UMAMI Bioworks and Steakholder Foods have concluded a two-year R&D collaboration funded by the Singapore-Israel Industrial R&D (SIIRD) grant.

UMAMI Bioworks & Steakholder Foods Advance 3D-Printed Cultivated Seafood

UMAMI Bioworks and Steakholder Foods have concluded a two-year R&D collaboration funded by the Singapore-Israel Industrial R&D (SIIRD) grant.

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Ingredion and Lantmännen are partnering to address European market demand for high-quality, sustainably sourced pea protein isolates.

Ingredion Partners With Lantmännen To Expand Plant-Based Protein Market

Key Takeaways: Ingredion and Lantmännen are partnering to address European market demand for high-quality, sustainably sourced pea protein isolates. Lantmännen will invest over €100 million in a state-of-the-art production facility […]

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Evogene partners with Google Cloud to enhance ChemPass AI, targeting innovation in small molecule design for crop protection.

Evogene & Google Cloud Partner to Enhance ChemPass AI

Evogene partners with Google Cloud to enhance ChemPass AI, targeting innovation in small molecule design for crop protection.

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Six innovative startups joined Big Idea Ventures' portfolio through GFIF II, focusing on sustainable, cultivated meat & microbiome health.

Big Idea Ventures Invests in Six Groundbreaking Startups

Six innovative startups joined Big Idea Ventures' portfolio through GFIF II, focusing on sustainable, cultivated meat & microbiome health.

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Deeptech startup sallea has raised $2.6M in pre-seed funding to accelerate the production of premium whole cuts of cultivated meat and fish.

Sallea Raises $2.6M to Advance Production of Cultivated Whole Cuts of Meat and Fish

Deeptech startup sallea has raised $2.6M in pre-seed funding to accelerate the production of premium whole cuts of cultivated meat and fish.

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Novameat raised €17.4 million in an oversubscribed Series A funding round led by Sofinnova Partners and Forbion via its BioEconomy Fund.

Novameat Raises €17.4M in Oversubscribed Series A Round

Novameat raised €17.4 million in an oversubscribed Series A funding round led by Sofinnova Partners and Forbion via its BioEconomy Fund.

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