Food Tech

iGrow News New Technology In Agriculture Food Tech

Food Tech

Food Tech News covers the latest advancements, trends, and breakthroughs at the intersection of technology and food. From AI-driven solutions and robotics to novel processing methods and sustainability innovations, this category highlights the cutting-edge developments transforming the food industry.

Explore stories about startups, major investments, and technological applications shaping the future of food production, distribution, and consumption. Whether you’re an entrepreneur, investor, or food enthusiast, Food Tech News keeps you informed on the innovations defining tomorrow’s food systems.

Green Boy Group led an early-stage investment in Fudi Protein, a Dutch startup founded in 2025 that extracts RuBisCO protein from alfalfa.

Green Boy Group Leads Early-Stage Investment in Fudi Protein to Commercialize RuBisCO Protein Extracted from Alfalfa

Green Boy Group, a global B2B supplier of plant-based food ingredients with offices in Los Angeles, Chicago, Amsterdam, Hong Kong, and Sydney, has led an early-stage investment in Fudi Protein, a Dutch startup founded in 2025 that extracts RuBisCO protein from alfalfa.

Read More
Fermeate has closed a $2 million Seed round led by Newfund Capital, with participation from SOSV, Ajinomoto Group Ventures, among others.

Fermeate Raises $2 Million Seed Round to Deploy Optogenetic and AI-Powered Control for Industrial Precision Fermentation

Fermeate has closed a $2 million Seed round led by Newfund Capital, with participation from SOSV, Ajinomoto Group Ventures, Ki Tua Fund, Heuristic Capital Partners, Momentum Capital, Plug & Play, Tesserakt Ventures, and Ag Startup Engine.

Read More
AuX Labs has closed a $4 million funding round led by NYA Ventures and Nàdarra Ventures, with participation from Verdex Capital, Builders VC, Congruent Ventures, and Bluestein Ventures.

AuX Labs Raises $4 Million to Commercialize Precision Fermentation Cheese at Scale

AuX Labs has closed a $4 million funding round led by NYA Ventures and Nàdarra Ventures, with participation from Verdex Capital, Builders VC, Congruent Ventures, and Bluestein Ventures.

Read More
Clean Food Group secures £4.5 million led by Clean Growth Fund and New Agrarian to scale fermentation-based oils and fats production at its Liverpool facility.

Clean Food Group Raises £4.5 Million to Scale World’s Largest Yeast-Derived Oils Facility

Clean Food Group secures £4.5 million led by Clean Growth Fund and New Agrarian to scale fermentation-based oils and fats production at its Liverpool facility.

Read More
Pinnacle Food created the 1st gen recombinant yeast strain to produce human lactoferrin using a methanol-free Pichia fermentation method

Pinnacle Foods Achieves Breakthrough in Methanol-Free Fermentation Technology for Human Lactoferrin

Pinnacle Food Group Limited achieved a technical milestone by creating the first generation recombinant yeast strain to produce human lactoferrin using a patented methanol-free Pichia fermentation method.

Read More
Happy Plant Protein, a Finnish food technology company, will license its patented dry extrusion technology to a new production facility in Latvia, operated by local agricultural firm Agrofirma Lobe SIA.

Happy Plant Protein to Deploy Dry Extrusion Technology at New Latvia Facility

Happy Plant Protein, a Finnish food technology company, will license its patented dry extrusion technology to a new production facility in Latvia, operated by local agricultural firm Agrofirma Lobe SIA.

Read More
Shiru partnered with Ingredion for an R&D collaboration focused on discovering novel functional proteins for food and nutrition applications.

Shiru Partners with Ingredion for AI-Powered Protein Discovery Collaboration

Shiru has partnered with Ingredion Inc. for a global R&D collaboration focused on discovering novel functional proteins for food and nutrition applications.

Read More
Saudi Industrial Investment Group (SIIG) and Unibio International PLC have formed an 80:20 joint venture to construct the world's largest single-cell protein facility in Al Jubail, Saudi Arabia.

Unibio & SIIG to Build World’s Largest Single-Cell Protein Plant in Saudi Arabia

Saudi Industrial Investment Group (SIIG) and Unibio International PLC have formed an 80:20 joint venture to construct the world's largest single-cell protein facility in Al Jubail, Saudi Arabia.

Read More
Vivici raises €32.5 million ($33.7 million USD) in Series A funding to expand its precision fermentation dairy protein business.

Vivici Launches Vivitein™ LF Lactoferrin Ingredient in U.S. Market

Vivici has launched Vivitein™ LF in the U.S. market, introducing a precision-fermented lactoferrin ingredient designed to overcome traditional supply and cost limitations.

Read More
Protein Industries Canada has announced a $3 million initiative to support Canadian ingredient manufacturers and food processors.

Protein Industries Canada Announces Second Cohort Under Strengthening the Canadian Supply Chain Program

Protein Industries Canada selected nine companies for its second cohort under the Strengthening the Canadian Supply Chain Program

Read More
<!-- ============================================================ iGrow Exit-Intent Popup — drop-in snippet Paste this whole block before in your theme footer (footer.php) or via WPCode / "Insert Headers and Footers" plugin → "Site Wide Footer" location. Behavior: - Desktop only (≥768px wide) — skipped on mobile to avoid Google's mobile interstitial penalty. - Triggers (whichever fires first): 1. Exit-intent (mouse leaves viewport top) 2. 30 seconds on page (TIME_MS variable below) - Frequency cap: once per 30 days per visitor (cookie) - Excluded paths: /pricing, /checkout, /billing, /account, /subscribe, /login (edit the EXCLUDE regex to change) - Circle form script (form-embeds.js) is LAZY-LOADED only when the popup triggers — zero page-load impact - Total weight: