Controlled Environment Agriculture Partnerships

ESTIDAMAH & TOPIAN Sign MoU to Boost Sustainable Ag in Saudi Arabia

ESTIDAMAH and TOPIAN, the NEOM Food Company, have signed an MoU to foster sustainable agriculture in Saudi Arabia.

Key Takeaways:

  • ESTIDAMAH and TOPIAN Partnership: The National Research and Development Center for Sustainable Agriculture (ESTIDAMAH) and TOPIAN, the NEOM Food Company, have signed an MoU to foster sustainable agriculture in Saudi Arabia.
  • Mutual Expertise Exchange: ESTIDAMAH will provide TOPIAN with its agricultural research, network, and crop-management support, while TOPIAN will share its innovative sustainable farming methods and technologies.
  • Initial Project and Goals: The first project, starting in January 2024, will involve a variety of evaluation trials to determine the most economical vegetable crops for hydroponic growth in NEOM.
  • Education and Research Collaboration: Both entities will engage in cooperative educational programs, internships, and research, focusing on water and energy-efficient greenhouse technologies.
  • Vision for the Future: The partnership aims to contribute to Saudi Arabia’s agricultural sector’s modernization and align with the Saudi Vision 2030 sustainability goals.

ESTIDAMAH & TOPIAN: A New Era of Agricultural Collaboration

The National Research and Development Center for Sustainable Agriculture (ESTIDAMAH) has announced a groundbreaking Memorandum of Understanding (MoU) with TOPIAN, the NEOM Food Company, marking a significant step forward in sustainable agricultural practices within Saudi Arabia.

Synergizing for Sustainability

This collaborative agreement will leverage ESTIDAMAH’s extensive research capabilities, vast network of farmers, and industry-leading expertise in crop management and engineering. In exchange, TOPIAN will contribute its revolutionary insights into sustainable farming techniques and the latest global agricultural innovations. The partnership is designed to be mutually beneficial, aiming to enhance sustainable agriculture practices through a blend of traditional knowledge and cutting-edge technology.

Launching Innovative Projects

Kicking off in January 2024, the first initiative under this MoU is a series of variety evaluation trials. These trials will compare crop variations to identify the most cost-effective and high-quality vegetable crops in the NEOM region for hydroponic cultivation. This project is not just about finding the right crops; it’s about setting the stage for future sustainable production methods that can be replicated across the Kingdom.

Educational Endeavors and Technological Advancements

Beyond research, TOPIAN and ESTIDAMAH are committed to fostering an environment of learning and innovation. They plan to engage in cooperative educational initiatives, offer internships, and share valuable knowledge and ideas. A key focus will be developing advanced greenhouse technologies that are both water- and energy-efficient and particularly suited for arid desert climates.

Leaders’ Vision and Commitment

Prof. Dr. Abdulrahman Al Soqeer, General Director of ESTIDAMAH, emphasized the center’s ambition to be at the forefront of the evolution of the agricultural sector in Saudi Arabia. He highlighted the importance of practical solutions and sustainable practices to drive the sector forward. Dr. Juan Carlos Motamayor, CEO of TOPIAN, echoed these sentiments, underscoring the partnership’s alignment with the ambitious Saudi Vision 2030 sustainability goals.

A Sustainable Future for Saudi Agriculture

The collaboration between ESTIDAMAH and TOPIAN is more than just an agreement; it’s a commitment to redefining food systems in Saudi Arabia from farm to fork. By focusing on sustainable practices, innovative technologies, and a circular economy, this partnership is poised to make a significant impact on the Kingdom’s agricultural landscape and contribute to a more sustainable world.

Photo by Lucas van Oort on Unsplash 

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